return to GoVeg.com
 Vegetarian 101  Spacer  Recipes  Spacer  Videos  Spacer  FREE Vegetarian Starter Kit  Spacer  Donate Now 
 
Subscribe to E-News
Search
Why Vegetarian?
Cruelty to Animals Cruelty to Animals
Amazing Animals Amazing Animals
Health Issues Health Issues
The Environment The Environment
More »
Meet the Animals
Meet the Animals: Chickens Chickens
Meet the Animals: Cows Cows
Meet the Animals: Fish Fish
Meet the Animals: Pigs Pigs
Meet the Animals: Turkeys Turkeys
Meet the Animals: Ducks and Geese Ducks and Geese
More »
Resources
Resources: Get Active Get Active
Resources: Recipes Recipes
Resources: 'Meet Your Meat' 'Meet Your Meat' PETA TV
Resources: Take the 30-Day Veg Pledge Take the 30-Day Veg Pledge
Resources: Famous Vegetarians Famous Vegetarians
Resources: Books and Web Sites Books and Web Sites
Resources: Literature and Merchandise Literature and Merchandise
Resources: In the News In the News
Resources: Investigations Investigations
Resources: Photo Gallery Photo Gallery
Free Vegetarian Starter Kit
Sign Up For PETA E-News
Support Our Work
Work For PETA
peta2
PETA Kids
 
Features

Victory! American Veal Association Pledges to End Cruel Confinement of Calves!

The American Veal Association (AVA) has announced a unanimous decision to phase out the practice of chaining calves by their necks inside solitary crates by 2017. The practice is used to immobilize calves so that their flesh stays tender and has been criticized by animal protection advocates for decades.Calves raised for veal are confined to dark, tiny crates, where they are kept almost completely immobilized so that their flesh stays tender.

This historic change is the latest in a series of victories for the animal protection movement in its long struggle to eliminate the solitary, intensive confinement of farmed animals. Within the last year, Smithfield Foods, Maple Leaf Foods, and Cargill Meat Solutions have all pledged to phase out their use of gestation crates—individual metal crates used to confine pregnant pigs and prevent them from moving or engaging in any natural behaviors—or greatly reduce the number used in their factory farms.

Fast-food restaurants have also stepped up to the plate with regard to animal welfare. This year, following nearly six years of negotiations with PETA, Burger King pledged to purchase 20 percent of its pig meat from suppliers that don't use gestation crates and 5 percent of its eggs from suppliers that don't keep hens in battery cages—wire cages about the size of a file drawer that are used to confine five to seven hens for up to two years. Soon after Burger King made its announcement—and following PETA protests—Wendy's made a similar pledge to purchase 20 percent crate-free pork by the end of 2008 and increase that percentage over time.

The Veal Industry
Veal is a direct byproduct of the dairy industry. Male calves are considered useless on dairy farms because they don't produce milk. Each year, 1 million calves are taken away from their mothers when they are less than 1 day old and sent to veal farms, where they are confined to dark, tiny crates.

The calves are then fed a liquid diet that is low in iron and has little nutritional value in order to make their flesh white. This heinous treatment makes the calves ill, and they frequently suffer from anemia, diarrhea, and pneumonia. Frightened, sick, and alone, they are killed after only a few months of life.

'No veal for any meal is better than no crates on our plates in 10 years, but this is certainly a step in the right direction,' says PETA President Ingrid E. Newkirk. 'While the best way to prevent cruelty to animals is simply to stop eating them, any progress made toward mitigating their suffering is commendable.'The veal industry would not exist without the dairy industry's need to dispose of unwanted calves—by consuming dairy products, you're supporting veal factory farms.

Help Factory-Farmed Animals!
The American Veal Association has pledged to make historic improvements with regard to animal welfare. Unfortunately, many other animal-flesh suppliers have not yet made the same commitment. For more than four years, PETA's Kentucky Fried Cruelty campaign has urged KFC to adopt standards to eliminate the worst abuses of the more than 850 million chickens killed for its buckets each year. Dozens of celebrities, scholars, and other notables—including Pamela Anderson, Sir Paul McCartney, Pink, The Rev. Al Sharpton, and Fall Out Boy—have spoken out against KFC's cruelty. You can join them by visiting KentuckyFriedCruelty.com to sign the petition.


Sign the Petition to Boycott KFC!


Take the 30-Day Veg Pledge
Victories
Bullet Burger King
Bullet Smithfield Foods
Bullet Cargill Foods
Undercover Investigations
Meet Your Meat: Cows Meet Your Meat: Cows
Cruelty in an Iowa Slaughterhouse Cruelty in an Iowa Slaughterhouse
More PETA TV®
Top 10 Reasons Not to Eat CowsTop 10 Reasons Not to Eat Cows
Story of a Downed CowStory of a Downed Cow
Egregious Cruelty in an Iowa SlaughterhouseEgregious Cruelty in an Iowa Slaughterhouse
Shopping
   l    * Printer-Friendly    l    E-Mail This Site    l    Subscribe to E-News    
About PETA      Donate Now      Privacy Policy      Disclaimer      PETA Web Sites     
Click here to return to PETA.org